The Asmonti Chronicles.

Books, women, haberdashery and other gentlemanly interests. EST. MMXI.

Let us make this straight and clear. 

There is no such a thing as a creamy carbonara. If it is creamy, it is not carbonara.

Another aberration is the addition of onion to the recipe of carbonara. 

A proper carbonara sauce should only include the following: egg, guanciale and pecorino cheese. Some pepper, if you so desire, but certainly not onion or - God forbid - cream.

Only an assassin or a mentally disturbed person can add cream or onion to carbonara.

4 Notes

  1. theasmontichronicles posted this